The last few weeks have exceeded our expectations on every level. The speed with which things have taken off, the amount of work required to get everything set up, the time it takes to plate up 100 portions of food, and the fact that we can still function after a 24 hour spell in the…
Following 3 hectic weeks I am finally sitting down to update the blog – the lack of posts guilt has been killing me! I do have a good excuse. Sue and I have been working frantically to get everything ready for the 2nd of October, our first official job. The last few weeks have been…
If for you, like for me, the years in education are long gone (and almost forgotten) , you will understand my dread at the thought of having to now, all of a sudden, pass a test. But, as it turned out, that’s exactly what I had to do. Amongst the useful brochures sent to me…
When planning to do catering from the security of your home it’s not hard to work out where you’ll be preparing the food. That will most likely be the kitchen. Since I’ve been planning this endeavour for long before we moved home, the size and layout of the kitchen was one of the main factors…
Now that the doubt is dealt with and the decisions have been made, I am moving on to the logistics. Between me now and me the professional caterer, there are many steps and things to consider. To make them into a more manageable action plan I’ve put together a list. There is nothing more satisfying…